Description

Unlock the power of baking with our USDA Organic Brown Rice Flour from Arrowhead Mills! Perfect for those with gluten intolerance or sensitivity, our flour is free from artificial additives and preservatives.

Nourish your body with the goodness of whole grains and non-GMO ingredients. Our brown rice flour is ideal for baking, gravies, sauces, and stews. It adds lightness to cakes, enhances crispness in cookies, and works wonderfully in pie crusts.

Benefits:

• Gluten-Free and USDA Organic
• Non-GMO Project Verified and Kosher Parve
• Certified by Quality Assurance International (QAI)

Use 1 tbsp of brown rice flour in sauces instead of 1 tbsp of all-purpose flour for a delicious twist. Store in a cool dry place and cook fully before enjoying.

Our Promise

All our products are 100% authentic and are sent out from the latest production batches thus longest expiry.

Delivery: 10 to 12 working days (excluding weekends and public holidays).

Important: Please consult a doctor before taking any supplements as they might interact with medications. We do not take any responsibility for adverse effects arising from the supplements as a result of non-consultation with physician or interaction with any pre-existing medication or dietary supplements.