Description
Experience the authentic taste of Italy with Montebello’s Organic Bucatini, carefully crafted from 100% organic durum wheat semolina.
Imported from the picturesque region of Isola Del Piano, Italy, this artisanal pasta is produced at the historic Monastero Di Montebello using traditional methods that preserve the integrity of the land and crops.
Our pasta is made with love and care, from seed to semolina flour to finished pasta, ensuring every bite is a delight for the senses.
Why choose Montebello Organic Bucatini?
- USDA Organic and Non-GMO Project Verified
- Certified Organic by MOFGA
- Small batch crafted for maximum flavor and texture
- Perfect for cooking enthusiasts seeking authentic Italian taste
Suggested use: Cook for 8-10 minutes in salted boiling water. Drain, sauce, and serve.
Ingredients: Organic durum wheat semolina. Contains: Wheat (contains gluten). May contain traces of soy.
Our Promise
All our products are 100% authentic and are sent out from the latest production batches thus longest expiry.
Delivery: 10 to 12 working days (excluding weekends and public holidays).
Important: Please consult a doctor before taking any supplements as they might interact with medications. We do not take any responsibility for adverse effects arising from the supplements as a result of non-consultation with physician or interaction with any pre-existing medication or dietary supplements.







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