Description

Experience the authentic taste of Thailand with our Gluten-Free Rice Noodles, made from non-GMO ingredients and carefully sourced in Thailand.

With A Taste of Thai, you can enjoy the convenience of a quick and easy meal, or a more leisurely soaking method to prepare your noodles for a hearty stir-fry.

Two Ways to Prepare:

• Soaking Method: Soak noodles in hot tap water for 25 minutes to 1 hour, then stir-fry or sauté with your favorite ingredients.
• Boiling Method: Add noodles to 4 quarts of boiling water and cook 4 to 6 minutes, stirring occasionally, until tender yet firm (al dente).

Our Rice Noodles are made from rice flour, water, and modified tapioca starch, and are manufactured in a facility that produces only rice and rice noodle products.

Our Promise

All our products are 100% authentic and are sent out from the latest production batches thus longest expiry.

Delivery: 10 to 12 working days (excluding weekends and public holidays).

Important: Please consult a doctor before taking any supplements as they might interact with medications. We do not take any responsibility for adverse effects arising from the supplements as a result of non-consultation with physician or interaction with any pre-existing medication or dietary supplements.