Description

Discover the magic of homemade biscuits without the hassle of gluten-free baking. Our Gluten Free Biscuit & Baking Mix is a game-changer for busy home cooks. Simply mix, knead, and bake for a delicious treat that’s perfect for any meal.

Suggested Use:

• Preheat oven to 400°F.
• Grease a baking sheet or line with parchment paper.
• Mix eggs and buttermilk in a small bowl and set aside.
• Combine baking mix and cold butter in a large bowl, then add egg mixture and stir until evenly moistened.
• Turn mixture out onto a gluten-free floured surface and knead briefly to form a dough.
• Pat dough out to 1 inch thick, fold in half, and repeat twice more.
• Cut biscuits and transfer to the baking sheet.
• Brush tops with melted butter, if desired.
• Bake until golden brown, about 20 minutes.

Make 8 delicious biscuits in under 30 minutes with our easy gluten-free mix. Perfect for breakfast, lunch, or dinner, our biscuits are a treat you can feel good about eating.

Our Promise

All our products are 100% authentic and are sent out from the latest production batches thus longest expiry.

Delivery: 10 to 12 working days (excluding weekends and public holidays).

Important: Please consult a doctor before taking any supplements as they might interact with medications. We do not take any responsibility for adverse effects arising from the supplements as a result of non-consultation with physician or interaction with any pre-existing medication or dietary supplements.