Description

Discover the rich flavor and hearty texture of Bob’s Red Mill Green Lentils, perfect for salads, pilafs, and more.

Our petite French green lentils are prized for their peppery taste and high nutritional value, providing a wealth of fiber and iron.

Suggested Use:

• Stovetop: Rinse and cook 1 cup lentils with 2 1/2 cups water and 1/2 tsp salt for 25 minutes.
• Slow Cooker: Cook 1 cup lentils with 2 cups water and 1/2 tsp salt for 3 hours.
• Multi-Cooker: Cook 1 cup lentils with 2 3/4 cups water and 1/2 tsp salt for 5 minutes.

Benefits: High in fiber and iron, non-GMO and kosher certified.

Try our green lentils today and experience the rich flavor and nutritious benefits for yourself!

---

Our Promise

All our products are 100% authentic and are sent out from the latest production batches thus longest expiry.

Delivery: 10 to 12 working days (excluding weekends and public holidays).

Important: Please consult a doctor before taking any supplements as they might interact with medications. We do not take any responsibility for adverse effects arising from the supplements as a result of non-consultation with physician or interaction with any pre-existing medication or dietary supplements.