Description

Make authentic Italian-style pasta at home with our high-quality semolina flour. With its exceptional gluten content, this flour creates pasta that keeps its shape during cooking. Perfect for homemade pasta, baked goods, and pudding.

Discover the secret to making delicious homemade pasta with our easy-to-follow recipe:

• Mix 1 1/2 cups of our semolina flour with 1/2 tsp of salt, 2 eggs, 2 Tbsp of water, and 2 Tbsp of olive oil.
• Knead the dough for 10 minutes until smooth and elastic.
• Roll out the dough to desired thickness and cut into desired shapes.
• Cook in boiling salted water for 3-5 minutes.

Our semolina flour is also perfect for baked goods and pudding. Try it today and taste the difference!

Our Promise

All our products are 100% authentic and are sent out from the latest production batches thus longest expiry.

Delivery: 10 to 12 working days (excluding weekends and public holidays).

Important: Please consult a doctor before taking any supplements as they might interact with medications. We do not take any responsibility for adverse effects arising from the supplements as a result of non-consultation with physician or interaction with any pre-existing medication or dietary supplements.