Description

Experience the sweetness of maple syrup without the sugar with Lakanto’s Sugar-Free Maple Syrup. Perfect for keto and vegan diets, this syrup is made with monk fruit and erythritol, offering a delicious and guilt-free alternative to traditional maple syrup.

With its rich, velvety texture and genuine maple flavor, you can drizzle it on pancakes, waffles, or use it to make desserts and sauces. The possibilities are endless!

Lakanto’s Sugar-Free Maple Syrup is a game-changer for those with dietary restrictions or preferences. Made with natural ingredients and no artificial flavors or preservatives, you can feel good about what you’re putting in your body.

Suggested Use: Shake well before use. Refrigerate after opening. Use within 90 days of opening.

Ingredients: Purified water, erythritol, tapioca fiber, vegetable glycerin, natural flavors, cellulose gum, sea salt, fruit juice [color], monk fruit extract, citric acid.

Warning: Store in a cool, dry place.

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Our Promise

All our products are 100% authentic and are sent out from the latest production batches thus longest expiry.

Delivery: 10 to 12 working days (excluding weekends and public holidays).

Important: Please consult a doctor before taking any supplements as they might interact with medications. We do not take any responsibility for adverse effects arising from the supplements as a result of non-consultation with physician or interaction with any pre-existing medication or dietary supplements.