Description

Unlock the power of high heat cooking with Spectrum Culinary’s USDA Organic Safflower Oil.

This expeller-pressed oil is perfect for grilling, frying, and roasting, with a neutral taste that lets your food shine.

• High heat tolerance up to 450°F
• High levels of monounsaturated fats for a healthier cooking option
• Certified organic by QAI and Non-GMO Project Verified
• Bottled in a facility that also produces peanut oil

With its versatility and health benefits, Spectrum Culinary Organic Safflower Oil is a must-have for any kitchen.

Our Promise

All our products are 100% authentic and are sent out from the latest production batches thus longest expiry.

Delivery: 10 to 12 working days (excluding weekends and public holidays).

Important: Please consult a doctor before taking any supplements as they might interact with medications. We do not take any responsibility for adverse effects arising from the supplements as a result of non-consultation with physician or interaction with any pre-existing medication or dietary supplements.